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LifeStance CMO Gives Advice to Restaurant Workers

10 Ways Restaurant Staff Can Protect Their Mental Health Through the Pandemic
By LifeStance Health on October 14, 2020

Dr. Anisha Patel-Dunn, LifeStance Chief Medical Officer, was featured in Medium giving mental health advice for the restaurant industry.

“The restaurant industry has been hard hit from all sides,” said Dr. Anisha Patel-Dunn, a psychiatrist and Chief Medical Officer at LifeStance, a behavioral health company based in Bellevue, Washington. “They have the financial loss, but also for restaurant owners there is that sense of obligation to their employees and the feeling like they are letting their extended family down.”